Blackened Salmon

INGREDIENTS:

1. 2 tbsp butter

2. 1 tsp garlic paste (or crushed garlic)

3. 4 tbsp Italian seasoning 

4. 2 tbsp crushed red pepper

5. 2 tsp oil

6. 6 oz. Salmon fillet

DIRECTIONS:

Preheat the oven on broil. In the meantime, put 1 tbsp butter, 1/2 tsp garlic paste, 2 tablespoons Italian seasoning, 1 tablespoon crushed red pepper, 1 tsp oil in the microwave for 1 min, stir, and another 30 seconds. Put this marinade on the salmon on one side. And put the fish in oven to broil. Let it cook about 10-12 minutes depending on your oven.

Make this same mixture again. And flip over the fish and put it on the fish. Again let it cook on broil. Cook this side until it begins to blacken.

Serve over a bed of lettuce and baked potatoes went really well. Sweet baked potatoes were better, after the potato is done, add red chilli powder, salt, black pepper and eat with the salmon.